In this article, we will explore a delicious and easy-to-prepare recipe.
S’more Dipped Strawberries Recipe
If you’re a fan of classic campfire treats and juicy fruits, this S’more Dipped Strawberries Recipe is bound to become your new favorite indulgence. Combining the delightful textures and flavors of marshmallow, chocolate, and graham crackers with fresh strawberries offers a unique twist on traditional s’mores. This easy and fun recipe is perfect for parties, picnics, or a special family treat.
Ingredients List
To create these delectable S’more Dipped Strawberries, you will need:
- 15 strawberries (washed and thoroughly dried)
- 1½ cups marshmallow creme
- ½ cup milk chocolate chips (melted)
- 2 graham cracker sheets
Timing
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Total Time: 12 minutes
Step-by-Step Instructions
Step 1: Prepare the Strawberries
Rinse your strawberries under cold water and pat them dry with paper towels. Ensure they are completely dry to help the marshmallow creme adhere properly. Lay out parchment or wax paper on a cookie sheet for easy cleanup.
Step 2: Melt the Marshmallow Creme
Place the marshmallow creme in a deep glass bowl. Microwave it for about 1 minute until melted, taking care to use a deep bowl as the creme will rise. Stir the melted creme for a smooth consistency.
Step 3: Dip the Strawberries
Quickly dip each strawberry into the melted marshmallow creme, ensuring an even coat. Place each dipped strawberry onto the prepared cookie sheet.
Step 4: Chill the Strawberries
Transfer the strawberries to the refrigerator for about 20 minutes, allowing the marshmallow creme to firm up.
Step 5: Melt and Drizzle the Chocolate
Melt the milk chocolate chips and pour the melted chocolate into a ziplock bag. Cut a small hole in the corner of the bag and drizzle the chocolate over the chilled strawberries.
Step 6: Add the Graham Cracker Crumbs
While the chocolate is still soft, crumble the graham crackers over the strawberries, ensuring they stick to the melted chocolate.
Step 7: Set and Serve
Return the strawberries to the fridge for another 20-30 minutes until they are fully set. Once ready, serve and enjoy your delightful S’more Dipped Strawberries!
Nutritional Information

Each serving of these S’more Dipped Strawberries contains approximately:
- Calories: 151 kcal
- Carbohydrates: 34 g
- Protein: 1 g
- Fat: 3 g
- Saturated Fat: 2 g
- Cholesterol: 2 mg
- Sodium: 30 mg
- Fiber: 1 g
- Sugar: 24 g
- Unsaturated Fat: 2 g
Healthier Alternatives for the Recipe
For a lighter version of the S’more Dipped Strawberries Recipe, consider using dark chocolate chips instead of milk chocolate for added antioxidants. Additionally, opting for a reduced-sugar marshmallow creme can help reduce the overall sugar content.
Serving Suggestions
These S’more Dipped Strawberries are perfect for serving at summer gatherings, birthday parties, or as a fun dessert after a backyard barbecue. Pair them with a refreshing lemonade or iced tea for the ultimate summer treat.
Common Mistakes to Avoid
- Not Drying the Strawberries Completely: Any moisture can prevent the marshmallow creme from sticking properly.
- Overheating the Chocolate: Melt the chocolate chips slowly to avoid burning and ensure a smooth drizzle.
- Rushing the Chilling Process: Allow enough time for the marshmallow creme and chocolate to set fully for the best results.
Storing Tips for the Recipe
Store any leftover S’more Dipped Strawberries in an airtight container in the refrigerator for up to two days. For optimal freshness, avoid stacking the strawberries to prevent the toppings from sticking together.
Conclusion
This S’more Dipped Strawberries Recipe is a delightful marriage of classic s’mores flavors with the freshness of strawberries, making it an irresistible treat for any occasion. Easy to make and even easier to enjoy, these treats are sure to be a hit with both kids and adults.
FAQs
Q: Can I use white chocolate instead of milk chocolate?
A: Absolutely! White chocolate can offer a different flavor profile that pairs beautifully with strawberries.
Q: Is there a way to make this recipe vegan?
A: Yes, opt for vegan marshmallow creme and dairy-free chocolate chips to make this recipe vegan-friendly.
Q: How can I make the graham cracker crumbs stick better?
A: Ensure to sprinkle the crumbs while the chocolate is still soft, pressing gently if needed to help them adhere.
For more delectable treats and creative recipes, check out our related posts on Adrian Recipes!



S’more Dipped Strawberries
Ingredients
Equipment
Method
- Rinse and completely dry your strawberries. Lay out parchment or wax paper on a cookie sheet.
- Melt the marshmallow cream in the microwave for about 1 minute in a deep glass bowl.
- Stir the melted marshmallow cream with a spoon.
- Quickly dip the strawberries into the marshmallow mixture and lay on the cookie sheet.
- Place them in the fridge for about 20 minutes, or until the marshmallow cream stiffens.
- Melt the chocolate chips and pour into a ziplock bag. Cut a small hole in the corner of the bag, and drizzle over the strawberries.
- Crumble the graham crackers over the strawberries while the chocolate is still soft.
- Place back in the fridge for about 20 – 30 minutes, or until they have set up.
- Serve and enjoy.
