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A delicious plate of Berries with Sweet Mascarpone Cream Recipe

Berries with Sweet Mascarpone Cream

A delightful and refreshing dessert, perfect for showcasing fresh berries with a luscious mascarpone cream.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Sweet Mascarpone Cream
  • 227 g mascarpone cheese
  • 240 ml heavy whipping cream
  • 60 g powdered sugar
  • 0.5 tsp vanilla extract
  • 500 g fresh strawberries, cherries, blackberries, raspberries and/or blueberries Rinse and dry before using

Equipment

  • Electric Mixer

Method
 

  1. Whip the mascarpone in a medium sized mixing bowl with an electric mixer.
  2. Add whipping cream, powdered sugar and vanilla. Whip until thickened.
  3. Rinse and dry berries.
  4. Layer berries and cream in single sized serving dishes.
  5. Serve immediately or cover each dish and refrigerate until serving.

Notes

You can substitute mascarpone with cream cheese for a tangier flavor. For a decorative touch, garnish with mint leaves before serving.